Once a Month Cooking Has So Many Benefits
Can you imagine how nice it would be to not have to cook a single meal for an entire month? No, this is not about eating out every single night, or even ordering take out. We are talking about the new trend in urban homemaking called once a month cooking. It is easy, time-efficient and inexpensive compared to the conventional way of cooking one or two dishes everyday.
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At first, cooking a month’s worth of meals in a single day may seem like a crazy idea, but with a little bit of planning and preparation, you can see that once a month cooking is easy to get used to.
Advantages To Once A Month Cooking
The main advantage of this new cooking method is the savings that you can get in terms of time and money. You save time because you no longer have to cook for the remaining days of the month. You also save money because you can buy your ingredients in bulk and avail of much lower wholesale prices.
Finding Meal Ideas
One of the challenges of once a month cooking is the selection of meals to prepare. Since your meals will be sitting in the freezer for several days before being served, you naturally want to pick recipes of dishes that would still taste good after being frozen for a while.
You can always browse the Internet for these recipes, but if you are really serious, you may want to invest in a special cookbook designed with this cooking method in mind…
Once a month cooking is easy as it is, but if you have a special cookbook to give you recipe ideas and tell you how to do it, you can make the entire procedure so much more fun and enjoyable.
When all your meals have been cooked and frozen, you don’t have to worry too much about coming home late from work anymore because you know that your family won’t go hungry even if you’re not yet home. All they have to do is pop one of your frozen meals into the microwave and they’re good to go.
Once a month cooking is easy, as any experienced homemaker will tell you, but don’t worry if your first try doesn’t go as smoothly as you have hoped. After all, trying to cook 30 different meals in one day can certainly be nerve-racking, especially if you are used to cooking just one meal at a time.
You can make the experience less of a hassle and more enjoyable by starting with a week’s worth of meals in the beginning. As you get used to the idea of cooking multiple meals, then you can move on to doing two weeks, then finally a month.
So the next time someone tells you that once a month cooking is easy…like me…don’t take their word for it. See for yourself just how your productivity and efficiency at home can improve, thanks to this unconventional method of cooking. In just a few months, you will have saved hundreds of hours of cooking and hundreds of dollars as well.