Gourmet Monthly Clubs Review - Cheese of the Month Club

The Gourmet Cheese of The Month Club. Whether you are you a gourmet cheese connoisseur searching for the finest cheeses available worldwide or simply a novice looking to broaden your horizons and try new cheeses, the Gourmet Cheese of the Month Club has a delightful treat for you! Each month club members enjoy three boutique quality selections of the finest cheeses on the planet. These freshly-cut half-pound blocks could be delivered right to your door as well!

Instead of purchasing the rubber blocks of cheese at your local supermarket, you can tempt your palate with delicious, imported, fine-aged traditional farmhouses cheeses.

Their Brie doesn’t come from Wisconsin, but straight from the Ile de France. Plastic wrapped cheeses under go heavy processing and pressurized packaging that inhibit the natural flavors and delicate aromas. Why settle for anything less than the best when entertaining guests with a fine wine and cheese?

At Gourmet Cheese of the Month Club you have many options to suit your cheese craving needs.

You can choose from monthly shipments to quarterly and even the ‘Whatever Whenever Program‘ to combine any of their five clubs to include wines, beers, chocolates, flower arrangements and cigars.

You can even send a cheese selection as the perfect wedding gift. Monthly fees average a little over $40, and when you really think about it, fine, imported cheese delivered straight to your door couldn’t be purchased with greater savings.

With each shipment you are provided with entertaining and informational literature to truly understand the robust flavoring and versatile uses for each of your monthly selections. The newsletter offers companion wine and food guides to get the most of your superior quality cheese shipment. For instance, if your shipment includes Comte (pronounced con-tay) from the Franche-Comte region of France, you’ll find this lightly fruity and nutmeg flavored cheese works splendidly in a fondue or on a melted sandwich. Likewise, peak-aged Le Chevrot is denser and creamier, and best suited as a snack cheese with bread alongside an authentic French champagne or white wine.

Along with the greater knowledge of individual perfectly aged cheeses, you’ll discover a plethora of useful information on the Gourmet Cheese of the Month Club website. Proper cutting and slicing techniques, temperature guides and general cheese care, along with a great selection of cheese recipes to delight any palate are located right at your fingertips. Step up your cheese selections and give yourself a real cheesy treat by becoming a Gourmet Cheese of the Month Club member today!

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